A Domestic Flour Mill is an essential kitchen appliance that's gaining popularity among households. This versatile machine allows you to grind various grains and pulses into fresh, healthy flour. Here's why a Domestic Flour Mill is a must-have for your kitchen:
Fresh and Healthy Flour: With a Domestic Flour Mill, you can produce your own flour on-demand. This means you'll always have fresh, unprocessed flour, which is free from additives and preservatives commonly found in store-bought flour.
Cost-Effective: Investing in a Domestic Flour Mill can lead to significant cost savings in the long run. Buying whole grains and grinding them at home is more economical than purchasing pre-packaged flour.
Hygienic and Safe: You have control over the entire process, ensuring the cleanliness and hygiene of the grains you grind. This is especially important if you have specific dietary requirements or concerns about food safety.
Customization: You can grind a variety of grains, such as wheat, rice, maize, and more, to your desired fineness. This allows you to create different types of flour for various recipes.
Self-Sufficiency: Owning a Domestic Flour Mill makes your kitchen more self-sufficient. You're not reliant on external sources for flour, and you can adapt to your family's specific dietary needs.
Environmentally Friendly: By reducing the need for pre-packaged flour, you're contributing to environmental sustainability by cutting down on plastic packaging and transportation costs.
Specifications:
| Feature | Details |
| Functions |
Grinding of various grains like wheat, rice, maize, and spices. |
| Material |
Stainless steel, cast iron, aluminum body for durability. |
| Motor |
High-performance copper winding motor; power range: 1 HP to 2 HP. |
| Capacity |
5-10 kg/hour (domestic); 20 kg/hour for semi-commercial use. |
| Grinding |
Fine to coarse grinding with adjustable settings for different applications. |
